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Ginger Water: The Healthiest Drink To Burn All The Fat

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Losing weight is not an easy task. For people who already have implemented bad eating habits in their life the process of change can be a little bit rough. If you made a decision and start a weight loss program, then you’re aware that even though you made a significant change in your lifestyle weight doesn’t seem to go down.

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The internet is flooded with countless diets, recipes and remedies for natural weight loss and we’ve probably tried a good number of them, some more effective others not so much. One such recipe stands out for its efficiency and fast results – ginger water. Ginger water really guarantees results when it comes to losing weight. It helps you burn fat from the most stubborn places and shed pounds in no time.

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BENEFITS OF GINGER WATER:

Lowers cholesterol – Regular consumption of ginger water will lower your high cholesterol levels.

Hypertension – Ginger water will help you regulate your high blood pressure and fight arterial blood clots formation.

Powerful against infections – Ginger water is powerful against many infectious diseases and fights inflammations, thus reducing your risk of osteoarthritis and joint pain

Anti-cancer properties – Since it has potent anti-inflammatory and anti-cancer properties, ginger water protects you from all kinds of cancer.

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How to  prepare ginger water

Just boil the water and add in the ginger root. Leave it to simmer for about 10-15 minutes and set it aside to cool down a bit. Strain the mixture, add a drizzle of lemon juice and drink a glass of the remedy in the morning before breakfast and one glass before dinner.

Consuming this remedy on a daily basis will help you:

– Lose weight
– Improve circulation
– improve the nutrients absorption
– Protect you against flu
– Improve digestion
– Boost your immune system
– Alleviate joint pain

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Corona

Covid toll in Karnataka is a worrying sign for state government

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Even though Karnataka recorded the lowest number of Covid deaths in April since the virus struck first in 2020, the state is recording a rise in the positivity rate (1.50 per cent). Five people died from the Covid infections in April as per the statistics released by the state health department. In March, the positivity rate stood around 0.53 per cent. In the first week of April it came down to 0.38 per cent, second week registered 0.56 per cent, third week it rose to 0.79 per cent and by end of April the Covid positivity rate touched 1.19 per cent.

on an average 500 persons used to succumb everyday in the peak of Covid infection, as per the data. Health experts said that the mutated Coronavirus is losing its fierce characteristics as vaccination, better treatment facilities and awareness among the people have contributed to the lesser number of Covid deaths.

During the 4th and 6th of April two deaths were reported in Bengaluru, one in Gadag district on April 8, two deaths were reported from Belagavi and Vijayapura on April 30. The first Covid case was reported in the state in March 2020 and three Covid deaths were recorded in the month. In the following month 21 people became victims to the deadly virus, and May 2020 recorded 22 deaths. The death toll recorded everyday after May crossed three digits. However, the third wave, which started in January 2

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